Vanilla Yoyo – Gluten Free

$18.00$60.00

Available in quantities starting from 6 biscuits to a box of 20 biscuits

Indulgence that’s gluten free, our two traditional custard drop biscuits are made with gluten free flour and gluten free maize custard powder. With vanilla butter cream and a buttery texture, they’re sure to become a favourite.

 

 

Description

INGREDIENTS

Gluten Free Flour (Maize Starch, Milk Solids Non Fat, Rice Flour, )Thickener-Maize (1422),Mineral Salts (575,500), Vegetable Oil, Salt, Food Acid (275), Preservative (282), Vegetable Gums (461,412), Emulsifier (471), Colour (102,110)), Unsalted Butter (from Milk),Cake Margarine (Vegetable Fat & Oil, water, Salt, emulsifiers (471, 475), flavour, antioxidant (320), colour 160a), Sugar, Eggs.
Allergens: Milk, Eggs

 

NUTRITION INFORMATION
Serving per pack: 1     Serving size: 55g
Average QTY Per Serve Per 100g
Energy 874kj 1590kj
Protein 0.5g 0.9g
Fat
– total 8.3g 15.0g
– Saturated 4.3g 7.9g
Carbohydrate
– total 32.9g 59.7g
– sugars 12.0g 21.9g
Sodium 152mg 276g

 

PRODUCT DETAILS

Carton Weight: 1.2kg
Dimensions: 30x20x15 cm
Shelf Life: 6 months from date of manufacture

Additional information

Weight .44 kg
SELECT QUANTITY

20 Biscuits Individually Wrapped, 12 Biscuits Individually Wrapped, 6 Biscuits Individually Wrapped, 16 Biscuits Individually Wrapped in Display Box