White Chocolate Macadamia – Gluten Free

$18.00$60.00

Available in quantities starting from 6 biscuits to a box of 20 biscuits

A traditional cookie favourite reimagined with gluten free flour without sacrificing taste or texture. Full of sweet white chocolate chunks, the nutty compliment of macadamia and a white chocolate drizzle to delight.

 

 

Description

INGREDIENTS

Gluten Free Flour (Maize Starch, Milk Solids Non Fat, Rice Flour, Thickener-Maize (1422),Mineral Salts (575,500), Vegetable Oil, Salt, Food Acid (275), Preservative (282), Vegetable Gums (461,412), Emulsifier (471), Colour (102,110)), Unsalted Butter (from Milk), Sugar,Cake Margarine (Vegetable Fat & Oil, water, Salt, emulsifiers (471, 475), flavour, antioxidant (320), colour 160a), Eggs, White Compound (Sugar, Vegetable Fat, Milk Solids, Soy Lecithin 322), Macadamias, Golden Syrup (Cane Sugar Syrup).
Allergens: Milk, Eggs, Macadamia, Soy

NUTRITION INFORMATION
Serving per pack: 1     Serving size: 70g
Average QTY Per Serve Per 100g
Energy 1120kj 1600kj
Protein 1.7g 2.4g
Fat
– total 10.3g 14.7g
– Saturated 5.2g 7.4g
Carbohydrate
– total 41.6g 59.5g
– sugars 12.3g 17.g
Sodium 265mg 378mg

 

PRODUCT DETAILS

Carton Weight: 1.585kg
Dimensions:23.5×16.5×15 cm
Shelf Life: 5.5 months from date of manufacture

Additional information

Weight N/A
SELECT QUANTITY

20 Biscuits Individually Wrapped, 12 Biscuits Individually Wrapped, 6 Biscuits Individually Wrapped, 16 Biscuits individually wrapped in display box