Description
INGREDIENTS
Gluten Free Flour (Maize Starch, Milk Solids Non Fat, Rice Flour, Thickener-Maize (1422),Mineral Salts (575,500), Vegetable Oil, Salt, Food Acid (275), Preservative (282), Vegetable Gums (461,412), Emulsifier (471), Colour (102,110)), Unsalted Butter (from Milk), Sugar,Cake Margarine (Vegetable Fat & Oil, water, Salt, emulsifiers (471, 475), flavour, antioxidant (320), colour 160a), Eggs, White Compound (Sugar, Vegetable Fat, Milk Solids, Soy Lecithin 322), Macadamias, Golden Syrup (Cane Sugar Syrup).
Allergens: Milk, Eggs, Macadamia, Soy
NUTRITION INFORMATION | ||
Serving per pack: 1 Serving size: 70g | ||
Average QTY | Per Serve | Per 100g |
Energy | 1120kj | 1600kj |
Protein | 1.7g | 2.4g |
Fat | ||
– total | 10.3g | 14.7g |
– Saturated | 5.2g | 7.4g |
Carbohydrate | ||
– total | 41.6g | 59.5g |
– sugars | 12.3g | 17.g |
Sodium | 265mg | 378mg |
PRODUCT DETAILS
Carton Weight: 1.585kg
Dimensions:23.5×16.5×15 cm
Shelf Life: 5.5 months from date of manufacture